About Us
Since 2006, Pies 'n' Thighs has been serving the comfort food New Yorkers crave: crispy fried chicken, homemade pies, and Southern-inspired sides in the heart of Brooklyn. We started in a tiny kitchen under the Williamsburg Bridge, cooking food that made people smile — golden chicken, fresh-baked pies, and flavors that feel like home.
Twenty years later, we're proud to be a Brooklyn favorite for locals and visitors who want a taste of real comfort — now in two locations: our original Williamsburg home on S. 4th Street, and our newest spot at 244 Flatbush Avenue in Park Slope.
Pies 'n' Thighs has been awarded Best Apple Pie and Best Fried Chicken in national surveys by Food & Wine and Bon Appétit, Best Donut in New York by New York Magazine, and Best Biscuits in New York by the New York Daily News. When Martha Stewart visited she remarked it was "the best fried chicken I've ever had." Homemade comfort food speaks to everyone and after 19 years and counting, It is a thrill to be part of the fabric of New York, one biscuit at a time.
Our Williamsburg & Park Slope Locations
Now serving Brooklyn from two convenient spots: our original Williamsburg home on 166 S 4th Street, and our newest location at 244 Flatbush Avenue in Park Slope. Both locations bring the same Southern comfort and delicious flavors, making it easy for you to enjoy Pies 'n' Thighs wherever you are.
